My cakes are baked to order, using natural ingredients whenever possible. Everything is made from scratch, using free-range locally sourced eggs, organic milk and cream, high quality chocolate and all natural flavorings and liquors. I use the “good stuff” to create a beautiful and ridiculously delicious confection that you can feel good about eating and serving to your friends and family. For more information, please contact me at 210-414-1206 or brendyscakes@live.com

Note: Some ingredients such as food coloring and fondant may contain the very junk we're trying to avoid. I'll do my best to make your cake as natural as possible.


Flavors include but are not limited to:

Cakes:

Godiva Chocolate Fudge - a chocolate lovers dream! Dense chocolate cake made with Godiva chocolate, cocoa powder, and chocolate liquor (liquor can be left out if you choose). If you are a true chocolate lover, choose the Fluffy Chocolate Ganache filling.

Zesty Lemon - sweet and tart. Made with freshly squeezed lemon juice and lemon zest.

Heavenly Vanilla - a touch of brown sugar gives this light buttery cake a caramel flavor that never disappoints.

Spice - cinnamon, nutmeg, ginger & walnuts make this cake irresistable. Excellent with cream cheese buttercream or Italian meringue buttercream.

Carrot Cake - Moist and flavorful, excellent with cream cheese buttercream.

Coconut Cake - tender and moist made with coconut milk & grated coconut. Wonderful with cream cheese buttercream.

Fillings:

Fluffy Chocolate Ganache - heavy cream combined with Godiva bittersweet chocolate is whipped to make a light delicous mousse.

Cream cheese buttercream - sweet, light and tangy. Delicious with almost any cake

Lemon curd - tangy and mouthwatering, made with fresh lemons.

German chocolate - coconut, and walnuts

Toasted walnut - lightly toasted walnuts folded into a fluffy cloud filling.

Raspberry

Coconut

Italian Meringue Buttercream

Popular pairings:
Chocolate cake with chocolate or vanilla buttercream
Chocolate cake with German chocolate filling
Chocolate with toasted walnut filling
Lemon with lemon curd
Vanilla with raspberry or lemon curd
Spice cake with cream cheese filling
Carrot cake with cream cheese filling
Coconut with vanilla buttercream or coconut filling

I can also create vegan cakes in many flavors.

Some of my cake recipes contain nuts, so please use your discretion when ordering.